Author: Jenny Rosenstrach

Jenny writes the food newsletter Dinner: A Love Story. She is also the New York Times bestselling author of four cookbooks about family dinner, including, most recently, The Weekday Vegetarians Get Simple.

Our family was instantly hooked.

The classic summer meal, inspired by diners.

Here is my summer strategy…

A strange thing happened a few years ago.

Starring fruit and cheese.

The results surprised us.

I made this last night to a round of applause from my family.

Eight Words to Say to a Friend