Author: Jenny Rosenstrach

Jenny writes the food newsletter Dinner: A Love Story. She is also the New York Times bestselling author of four cookbooks about family dinner, including, most recently, The Weekday Vegetarians Get Simple.

A look inside stylist LaTonya Yvette's Clinton Hill apartment. (That gorgeous blue dining room!)

On family dinners and the best story ever.

Food writer Jenny Rosenstrach shares her tips for easy entertaining.

7 tips for getting picky eaters to try new foods.

The most delicious sandwich you can make in just three minutes.

Eight Words to Say to a Friend