Speaking of offbeat weddings, this Australian couple served a cheese wedding cake. Be still my heart.
What kind of dessert will (or did) you serve at your wedding? We went with chocolate-chip cookies.
P.S. More on cheese:)
(Photos by Jonas Peterson)
Speaking of offbeat weddings, this Australian couple served a cheese wedding cake. Be still my heart.
What kind of dessert will (or did) you serve at your wedding? We went with chocolate-chip cookies.
P.S. More on cheese:)
(Photos by Jonas Peterson)
Croque-en-bouche
Hi Jo, I meant to share this with you AGES ago, but forgot! Here’s the link to pics of our wedding cheese “cake”! I’d love to hear what you think :)
Kate xx
http://www.littleadelaidekate.com/2012/07/wedding-wednesday-cake.html
What’s with this post? I see none of the article.
no cake just cookies..
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I love the wedding venue, the cake too. Such an inspiring wedding it is, thanks for sharing this to us. Congratulations !
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Cheese wedding cakes are getting more popular by the day. Such a striking alternative to traditional ones!
We did three cakes from Momofuku Milk Bar in Brooklyn. They aren’t “traditional” wedding cakes but cakes nonetheless and they were AMAZING and a huge hit with our guests.
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I’ve always dreamed of having a Croquembouche (a giant tower of cream puffs), but this cheese cake looks delicious!
We had a Croquembouche from here – http://www.zuccheropatisserie.co.uk/croquembouche – a 4ft tower of profiteroles drizzled with spun sugar….insanely delicious!
We had a cheesecake too – 4 big old wheels of it.. Amazing! (& for weeks after we had endless cheese feasts too) The only strange thing was cutting the cake… When my husband cut a slice & passed it my way I had to take big bite of blue!!! Whoa!!! Great tho – highly recommend.
He hee it must be an Australian thing… we got married on the 19th of May (newlyweds!) and had a cake of cheese rounds. I’ll be posting about it in a few weeks time (will be sharing little bits and bobs from the big day as the weeks roll on) on my blog… will keep you posted for when the cheese one goes up!!
I’m not a cake lover, so we had mostly fruit, cheese, and bread. I made little felt bags from squares I bought at a craft store and tied them with a simple ribbon and a round tag that I stamped with our last name initial. I put a cellophane bag inside each filled with chocolate truffles. I loved it but everyone kept asking why there was no cake! I would have loved a cheese “cake”!
Custard tarts.